Can you say YUM!!!!
The sugar caramelizes on the outside and the mallow melts on the inside. It's all crispy crunchy on the outside and soft and melty on the inside. BUT you have to do this over very LOW coals and you can't have it over them very long. Peeps roast MUCH faster than regular mallows. I'll so be buying Peeps in the stores so I can roast them from here on out.
Oh and I tried to convince Jillian that they tasted yucky and she didn't want to try them but she didn't believe me. She loved them. What can I say? The girl has good taste.